DESCRIPTION
From fruity cocoa notes brought by cacao sourced from Semuliki Forest in an area rich with biodiversity, to the gluten-free oat flour that adds a satisfying cookie-like texture, this bar is reminiscent of homemade granola covered in chocolate. It strikes a perfect balance between sweetness and cacao intensity, with the added warmth of maple sugar. As one of our signature dark milk chocolates at 58% cacao, it is both creamy and vegan.
Brand Origin: USA (NY)
Cacao Origin: Uganda
Made in: USA (NY)
Ingredients & Allergens information
Organic cacao beans, organic maple sugar, organic oat flour, organic toasted coconut, organic cacao butter, organic vanilla bean. Cane Sugar free.